|Dinnerware Type||Customized Dishes & Plates|
|Plate Type||Soup Dish|
|Certification||CE / EU, CIQ, LFGB, Sgs|
|Occasion||Home Hotel Restaurant Food Decoration|
Plate refers to a shallow-bottomed utensil that holds objects (mostly food). It is larger than a plate and mostly round. Most of them are ceramics, but also metal products, you can put things on them. When serving dishes on a plate, it is more convenient to pick up the dishes, and the heat dissipation is better. In the West, it is one of the commonly used tableware. In addition to basins, Westerners use it to serve food. Therefore, plates are very important to Westerners.
The glazed white of shell porcelain tableware is bluish in white, which is suitable for middle and low-end ceramic tableware users.
Color-glazed porcelain is painted on the embryo directly before the product is fired, and it is fired at a high temperature. It belongs to underglaze colored ceramics. The patterns on the porcelain are artificially painted and have artistic value. It is a tableware product with a different style from the porcelain above, providing more choices for disinfection centers that need special tableware.